May 18, 2024

These delicious pancakes are perfect for busy mornings! With just 3 ingredients, you can whip up a fluffy and satisfying breakfast in no time.

Ingredients (for 4 servings):

  • 1 ripe banana
  • 2 large eggs
  • ¼ teaspoon ground cinnamon (optional)


  • Maple syrup or honey, for serving


  1. Mash the Banana: In a bowl, use a fork to mash the ripe banana until smooth.
  2. Combine Wet Ingredients: Add the eggs and cinnamon (if using) to the mashed banana. Whisk or stir well to combine everything into a uniform batter.
  3. Cook the Pancakes: Heat a non-stick skillet over medium heat. Once hot, add a spoonful of batter for each pancake. Cook for 3-4 minutes per side, or until golden brown and cooked through.
  4. Serve and Enjoy! Plate your pancakes and drizzle with your favorite maple syrup or honey.

Nutritional Information (per serving):

  • Calories: 82
  • Fat: 3g
  • Carbs: 9g
  • Fiber: 1g
  • Sugar: 5g
  • Protein: 4g

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